Yum! I saw this and beyond knowing it was cheesecake mouse I just thought the colors and presentation looks amazing! And its super easy. Like always I dont want you spending days over each project. Because you need to check back here daily for the next one!
1 package (8 oz.) cream cheese
1/2 cup powdered sugar
1/4 cup milk or cream
1 tsp vanilla
1 (8 oz) tub of cool whip
Orange and yellow food coloring
candy corn to top
Directions:
Beat cream cheese in the bowl of an electric mixer until fully smooth. Slowly add powdered sugar, then milk (or cream). Add vanilla. Continue mixing. Beat about 1 minute on medium to medium-high speed. Fold cool whip into cream cheese mixture, and stir until fully combined.
Scoop about 1/3 of the Cheesecake Mousse into a bowl, and color orange. Color another third of the mixture yellow. Leave the remaining third white. One color at a time (starting with yellow), scoop mixture into a piping bag or large ziplock bag, and squeeze a layer of the Cheesecake Mousse into small dessert dishes of your choice. Repeat with orange and then white Mousse.
Refrigerate 30 minutes (or up to 1 day) before serving. Garnish with candy corn if desired. Recipe yields 4 moderate servings or 6-8 mini servings.